Archive | Recipes

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Brew Your Own Kombucha at Home – Part Two!

Print Brew Your Own Kombucha at Home! Course Drinks Keyword diy, health, home brewed, kombucha, probiotic, scoby Prep Time 7 days Servings 1 Gallon Ingredients 13 Cups Water 1 Cup Sugar (available in bulk PLU: #6139 or #6121) 2 Tbsp Plain bulk loose black tea (such as Yunnan #6446 or Assam #2821)* or 8 tea […]

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Home Brewed Kombucha – Part One!

Print Grow Your Own SCOBY for Home Brewed Kombucha! S.C.O.B.Y. is an acronym for symbiotic colony of bacteria and yeast that is used to brew kombucha. If you've ever had a store bought kombucha and found little blobs in it, those are scoby fragments! You can utilize those tiny pieces of scoby to grow your […]

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Smoothie Season!

New year, new goals, new food! Whether you’re looking to dive into healthier eating or just want to change up your daily routine, smoothies are a great way to get started. Smoothies offer a versatile, affordable, quick and easy way to add nutrition and variety to your diet. Check out this simple guide to DIY-ing […]

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Recipe: Berry Yogurt Ice Pops!

With day after day of warm sun finally shining down on us (perhaps still with an intermittent garden watering day of rain) the need for cool and refreshing treats is upon us! The local strawberries are here in force and there are whispers of local blueberries on the air, so why not make these delectable […]

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Sesame Roasted Asparagus With Warm Pot Stickers!

It is that time of year when the strange asparagus plant spears its way up through the mulch, passing through the slender phase in which we try to nab it, before continuing on to create a fairytale forest of wispy trees. Here at the Springfield Food Co-op we have a beautiful supply of local asparagus […]

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