Meat & Seafood

We stock a great selection of Vermont-raised meats, free of hormones and antibiotics, as well as other natural, humanely-raised options from farms across the US. We offer 100% grass-fed beef from Thousand Hills Farm, delicious local chicken and turkey from Misty Knoll Farm and Stonewood Farm, artisan-crafted sausages and bacon from North Country Smokehouse, Vermont Family Farms beef, Vermont Salumi salami, Ducktrap salmon, and much more. Visit the frozen meat section for even more variety! 

6 Main Street, Springfield, VT 05156, (802) 885-3363

HOURS: Monday - Friday: 7AM-7PM · Saturday: 8AM-7PM · Sunday 9AM-5PM