Homemade Veggie Burgers
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 33 minutes
Ingredients
- 1 16 oz Can Blackbeans
- 1/2 Green Pepper chopped
- 1/2 Onion chopped
- 3 Cloves Garlic peeled and minced
- 1 Egg
- 1 tbsp chili powder
- 1 tbsp cumin
- 1 tsp hot sauce optional
- 1/2 cup bread crumbs
Instructions
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Preheat oven to 375, lightly oil baking sheet
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In a medium sized bowl, mash black bean until thick and pasty, stir in chopped veg.
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In a small bowl stir together egg, chili powder cumin and chili sauce.
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Stir egg mixture together with mashed beans. Mix in bread crumbs until the mixture is sticky and holds together. Divide and shape into 4 patties.
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Place patties on baking sheet and bake about 10 minutes per side.
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These freeze well! Go ahead and make a large batch!
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