Career Opportunities

Deli Team Member

This is a full-time position and includes early mornings and at least one weekend day. The Deli Team Member works with the Deli Manager and Assistant to prepare a wide range of to-go sandwiches, salads, hot meals, and other daily offerings for our loyal and growing customer base. Deli Team Members are expected to join us in providing the best customer service experience in town.

Required qualifications:

* at least 1 yr in a fast-paced commercial kitchen

* ability to take direction and work independently

* ability to bend, stoop, lift at least 50 lbs, and be on your feet for duration of shift

* positive, cooperative attitude

The Springfield Food Co-op has been a community staple for over 25 years. We provide healthy, natural affordable grocery, wellness, fresh produce, meats, and deli items. We are member owned over (2100 members), and we serve anyone who walks through the doors. We support the local economy with excellent jobs, fair prices to local farmers and vendors, accessible food options, and community giving.

Employees receive a fair wage, a discount on all purchases, generous paid time off, paid holidays and a family-friendly work environment. We strive to be a diverse and inclusive workplace.

Applications accepted anytime.

Springfield Food Coop is an equal opportunity employer and prohibits discrimination in all aspects of employment on the basis of race, color, religion, ancestry, national origin , sex, sexual orientation, gender identity, place of birth, age, or against a qualified individual with a disability (or any other classification protected by law.)

Completed applications can be returned it to the co-op in person or by email at

335 River Street Suite 1, Springfield, VT 05156, (802) 885-3363

Monday - Friday 7am - 7pm • Saturday 8am - 7pm • Sunday 10am -5pm